132 ft / 40.3 m Westship - Sleeps 12 guests

From: $125,000 To: $144,000

Chartering in the Caribbean and East Coast United States


Operating in the Caribbean and East Coast United States

You're in for a sweet treat aboard Motor Yacht CUPCAKE. This 132' Westship just completed an extensive refit, including brand-new interior and exterior soft goods along with a complete interior re-design, giving her a fresh, bright, and modern feel. Neutral tones of cream and turquoise complemented with mother of pearl accents create an unobtrusive and calming environment. Her dedicated crew of 8 is led by the enthusiastic and energetic Captain Nick Kincaid. CUPCAKE is fully stocked with the latest in water toys including a 41' Nimbus T11 2022 Tow Tender, 20' RIB Beach Lander, 4 Jet Skis, 2 SeaBobs, 10' Solstice Inflatable Mesh Dock, and more.
Accommodations include a generous on-deck full-beam owner's suite with King size berth. Her en-suite bathroom includes a separate shower and a deep Jacuzzi bathtub. On the lower deck, there are 4 further staterooms comprising of 1 King, 2 Queens, and the 5th stateroom featuring a queen, twin, and pullman. Each guest stateroom features an en-suite shower freshly refitted with new tile, shower fixtures, and tons of storage space for all of your cute swimsuits! Her spacious main salon offers plenty of comfortable seating to relax and chat. This area is complete with a large flat-screen TV, multi-stool bar, panoramic windows, and formal dining for 12 guests. Moving up to the skylounge, you and your guests can double down on the fun at the custom-built blackjack table, sip some cocktails at the bar, or enjoy a movie on any streaming service with the large smart TV. Stepping out from the skylounge, you'll find ample seating along with some extra sun loungers for that perfect sun-kissed glow. You can access the Sundeck, complete with a lounging pad, Jacuzzi tub, wet bar, and 2 tables with large umbrellas, allowing for tons of shade. CUPCAKE is sure to be a delectable treat for all who step aboard.

Main Salon

Dining Area

Main Salon Bar

Owner's Stateroom Seating Area

Owner's Bath

Guest Bath

VIP Stateroom

VIP En Suite Bath

Guest Stateroom


Guest Stateroom

Guest Stateroom

Aft Deck

Blackjack Table

Skylounge Bar

Sundeck Seating Area

Aft Deck Dining Table

Bridge Deck Seating Area


Sundeck bar


Nimbus Tender

Beach Club

RIB Tender to Beach Setup

Nimbus Tender

Nimbus Tender



132 ft / 40.3 m

Year Built


Sleeping Guests


Cruising Speeds

14 kts / 25.9 km/h


2x MTU engines


28 ft / 8.4 m




Captain: Nick Kincaid + 7


At anchor (0 speed)

VAT Registered



7 ft 10 in / 2.4 m


IK Yacht Design




Marshall Islands

US Duty Paid




  • BBQ
  • Fishing gear - light
  • Jacuzzi in master cabin
  • Jacuzzi on deck
  • Sun loungers
  • Swim platform


  • Wi-Fi


  • Assorted water toys
  • Beach games
  • Floating mats
  • Floating pool
  • Jet skis multiple (standup)
  • Kayaks multiple
  • Paddleboards multiple
  • Tube - towable
  • Wakeboard
  • Water skis - adult
  • Water slide
  • Wave runners multiple (sitdown)


  • 41' Nimbus T11 2022 2 x 400hp Mercury
  • 20' Novurania Inflatable Beach Lander 2020 115 hp Yamaha


  • Seabobs multiple
  • Snorkelling gear

Crew Profile

Luxury charter yacht crew for CUPCAKE
Captain: Nick Kincaid
Captain: Nick Kincaid

Since 2012, Captain Nick has navigated much of the world's most beautiful yachting destinations. From the balmy New England coastline to the sunny Caribbean sea, Captain Nick has seen it all. Beginning his yachting career in Delaware at the age of 19, Nick started aboard a sportfishing yacht and eventually worked his way up to luxury superyachts. Captain Nick is a highly motivated, energetic, and enthusiastic captain who enjoys being involved in every aspect of the charter. From driving the boat to being a part-time croupier at the blackjack table, Nick aims to provide each guest with a truly unforgettable oceanic adventure.

First Officer: Brodie
First Officer: Brodie

From north New Zealand, Brodie spent most of his life outdoors. A naturalist at heart and one with nature, he is a pescatarian and loves to fish. If there is an ocean to swim in or fish from, he is there. Brodie has been in yachting now for over a decade, and the vessels he has worked on range from fishing and sailing to luxury yachts. Before yachting, he was a carpenter which was a key component to making an easy transition onto yachts. In his spare time, he enjoys farming and building his container home on his mountainside 60 acres in north New Zealand. He loves the peace and quiet after living a busy life at work. He takes pride in making sure everyone has a good time and no request is asked of him twice.

Engineer: Maikelli
Engineer: Maikelli

Born and raised in the warm sunny isles of Fiji, Maikeli has spent all his life surrounded by water. The last 6 years working on yachts have taken him from the South Pacific to Europe, all over North America, and now through Bahamian & Caribbean waters. As a resident Engineer and drone pilot, you’ll find Keli behind the scenes with a camera, a drill, or both, throughout your time onboard M/Y Cupcake.

Chief Stewardess: Olivia Moro
Chief Stewardess: Olivia Moro

Olivia was born in Fort Erie Ontario and moved to central Florida at a young age. She has a very artsy and creative eye when it comes to her table settings and theme nights. Olivia has a passion for photography and fashion. Her outgoing and energetic personality can lift up anyone’s spiritsonboard. During her free time, she enjoys dancing, exercising, and enjoying the beach.

Chef: Alexandra Decaro
Chef: Alexandra Decaro

Growing up in a 3 generation Italian American household, food was an important way to bring the family together at the end of the day. Often perched on the bench, her passion grew learning how to make the classic dishes of her ancestors. As a young adult, she grew more interested in learning other cuisines and their mother dishes, especially traditional Italian, Latin American, and Mediterranean cuisines.

She places great emphasis on using the freshest, nutritionally rich, and most diverse ingredients to create delicious meals from scratch. Alexandra has been working towards her passion of becoming a chef and putting her skills to the test by joining the yachting industry for the past 3 years. While exploring the beautiful destinations her job entailed, she completed multiple busy charter programs, expanding her knowledge of different styles of cuisine. Having the opportunity to work in remote locations, she sourced the freshest and most sustainable ingredients for unique and creative dishes which were seasonal. Alexandra is fueled by creativity, tasting, & traveling which inspires her to execute new exciting modern dishes.

Bosun: Edvardo Humes
Bosun: Edvardo Humes

Edvardo Humes, affectionately known as “Eddy,” was born on October 7th, 1990, to Mr. & Mrs. Humes in arguably the most beautiful place on earth- The Bahamas. Growing up in the Bahamas meant most summers were spent Island hopping. Eddy enjoys playing sports, hiking and treasuring the sunny sand beaches of the Bahamas. He initially started working onboard ships at the age of eighteen, delivering different types of cargo globally. After returning from the United Kingdom, he decided to embrace this industry with open arms. In Eddy’s words, "It is a pleasure to give guests an incredible experience in the yachting industry.”

Second Stewardess: Jordan
Second Stewardess: Jordan

Jordan was born and raised in South Florida. Her love for the water grew at a very young age when she competed in local and state swimming competitions. This lead her to pursue a lifeguarding career in her local community which eventually lead her to the yachting industry. Jordan enjoys hiking, fishing, photography, and being outdoors. Her bubbly personality and interest to serve others guarantee guests will have a once-in-a-lifetime experience onboard.

Deckhand: Ryan Baccino
Deckhand: Ryan Baccino

Ryan is originally from Middletown, Delaware where he grew up near the Chesapeake Bay. Ryan has followed his dream to secure a long-term career on the water. Ryan plays a role in all water sports activities, tender rides, and shore-based excursions. His polite and reserved personality will come alive if you were to ask about his hockey career in Philadelphia. Ryan enjoys spending time with friends and family and has a love for country music.


Owner's Full beam stateroom on Deck with King Size Bed en-suite with Shower and Jacuzzi Bath
Port Forward VIP King
Port Aft Queen
Stbd Forward Queen
Stbd Aft - Twin, Queen and Pullman bunk

Luxury charter yacht layout diagram for CUPCAKE

Company details for CUPCAKE

Ekmar Yachting

Yeni Datça Yolu No:21 D:6, Kemeraltı,



CUPCAKE running shot
Available in 2 areas
132 ft / 40.3 m
Guests 12
From $125,000

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