SOUTHERN QUEEN

Captain: Stjepan Marinkovich

Your Calm, Capable Guide to Ocean Adventure

With over 20,000 nautical miles under his belt and a calm, confident presence at the helm, Captain Stjepan Marinkovic is the kind of skipper every guest dreams of. Professional, unflappable, and deeply passionate about creating unforgettable experiences, Stjepan brings a unique balance of precision and warmth to every charter.

He’s captained luxury catamarans and monohulls throughout the Caribbean, Mediterranean, and even across the Atlantic—so whether you’re sailing through the BVIs or chasing sunsets in Greece, you’re in expert hands. Known for tailoring every itinerary to match the vibe of his guests, Stjepan seamlessly blends laid-back leisure with high-seas adventure, all while keeping safety and comfort top of mind.

Guests rave about his thoughtful attention to detail, quiet charisma, and ability to make everyone feel at ease the moment they step aboard. Whether he’s introducing you to the joy of sailing, managing a flotilla of water toys, or navigating a moonlit anchorage with finesse, Stjepan’s love of the sea shines through.

With a background in archaeology and guiding outdoor expeditions, Stjepan adds depth and curiosity to your voyage—making every journey not just a vacation, but a story to remember.

Chef: Ana Klican

Chef Ana: Yacht Chef - Wellness Enthusiast - Culinary Explorer - Outdoor Adventurer

With over a decade of experience in hospitality, Chef Ana brings a unique blend of passion, precision, and creativity to every table at sea. Known for her health-conscious philosophy, she specializes in vibrant, nourishing cuisine crafted from whole, local, and ethically sourced ingredients. Every dish is designed to energize, delight, and reflect her commitment to clean, flavorful eating.

A lifelong traveler and curious explorer of global food cultures, Ana draws inspiration from culinary traditions around the world. Her global perspective, combined with a meticulous attention to detail, ensures each meal is both artfully presented and technically flawless. Guests can expect a dining experience that is tailored to their needs, whether plant-based, gluten-free, indulgent, or anything in between.

Outside the galley, Ana’s love for the natural world and adventurous spirit shine through. She thrives in outdoor exploration and brings that same sense of curiosity, novelty, and adaptability to her cooking. From elegant fine dining under the stars to wholesome meals that fuel an active day of sailing, Chef Ana is dedicated to making every bite not only delicious—but meaningful, healthy, and memorable.