BREAKFAST
Served with coffee, tea, juice, champagne cocktail and a hearty fruit platter
Yogurt Parfait with berries Scrambled eggs and bacon Chocolate muffins
French toast dusted with icing sugar, Maple syrup and roasted macadamia nuts Served with a strawberry salad
Eggs Benedict, Italian Coppa, smoked salmon or spinach leaves English Muffins
Homemade Hollandaise
Pancakes, bananas, pecans, syrup Bacon and sausages
Bagels, guacamole Sun-dried tomato, crumbled feta Cream cheese and rocket salad
Waffles, carved fresh fruit, Hazelnuts, chocolate sauce Nutella Crepes
Smoked salmon quiche Pesto and sundried tomato omelette Swiss cheese omelette
LUNCH
Caesar Salad, bacon Sous-vide chicken breast, croutons Shaved parmesan
Tuna Tataki Greek salad Black olive ratatouille
Roast beef mini baguettes Béarnaise sauce Fried plantain
Salmon Tartare Over chickpea purée
Chicken skewers, Cherry gazpacho Shaved eggs , Spanish ham tile
Thai prawn Salad Crunchy Asian slaw
Lobster croissant Shallot wasabi sauce, Burrata Caprese Salad, pesto sauce
DINNER APPETISERS
Creamy truffle Black pepper spoon
Pea velouté Toasted sesame seeds
Smoked Paprika Hummus Pita, dates, nuts and raisins
Spicy Shrimp Cocktail
Spanish tapas Sangria
Bruschettas selection Aperol Spritz
French Cheese Charcuterie platter
MAINS
Beef fillet in Dijon sauce, Caramelised onions, Creamy mashed potato
Red Snapper White wine sauce, Aubergine parmigiana
Coconut shrimp taco, crème fraîche Mango chutney, Guacamole, Egg salad
Harissa Chicken thighs Dauphinoise Potatoes
Pan fried Scallops, Garlic cream, Prosciutto wrapped asparagus bouquet
Lobster sauce Charred tomato Homemade fettuccine
Branzino in Romesco sauce Roasted tomato bell peppers
DESSERTS
Mango Pannacotta Pistachio crumb
Chocolate mousse Torched meringue
Grand Marnier affogato Vanilla ice cream Caramelised macadamia crumble
Kalhua Tiramisu
Key lime pie Lime zest crust
New York Cheesecake Berries
Amalfi lemon & polenta muffins Mascarpone cream