Operating in the Caribbean and the East Mediterranean
Aft deck and dining area
Deck area and Jacuzzi
Xavier started sailing at the age of 8. His passion became his job and he is Captain for more than 20 years.
Xavier has worked on various luxurious catamarans such as SY Naej 50' Privilege cat, SY Barbuda-Belle and SY Vacoa both 62' Lagoon catamaran.
For the last ten years, Xavier improved his skills and services, welcoming and adapting the best itineraries for luxury cruises especially in Caribbean Islands.
Through time and practice, he mastered in managing and sailing yacht. He strives towards building a great relationship with the guests to ensure that they always have the most enjoyable experience.
He's very excited to return to the charter industry with a brand-new catamaran prepared and adapted to offer the most beautiful cruises.
Cruised waters: Xavier has sailed all over the world. Mainly the Caribbean from Grenada to the Bahamas – the Med from South of France/Corsica to Italy/Sardinia, but also the Lipari Islands, Greece, Montenegro, Croatia, and also French Polynesia (The Society and the Leeward Islands to Tuamotu and Marquises Islands).
In his spare time, Xavier continues to pursue his passion for sailing,
Windsurfing, Kite Surfing and paragliding. (all the toys tied to the wind).
Xavier speaks: French, fluent English and Spanish, Portuguese intermediate.
With ten years of experience in luxurious private villas as chef, Liria has perfectly settled into the yachting industry. She has experimented cooking for people with dietary restrictions which allowed her to develop a healthy cuisine. She enjoys the opportunity to discover and cook with local, fresh and seasonal ingredients. Liria is constantly seeking to innovate in the kitchen by mixing various culinary styles and savors. She is always looking to impress her guests and seduce their palates with her perfect harmony and master of Mediterranean, Italian and Asian cuisine.
In her free time, Liria loves to discover new recipes and improve her skills,
she loves reading, swimming, kayaking and photography…
She speaks a fluent French, Spanish and Portuguese and she’s intermediate in English.
Gaelle has never been far from the sea, she has a former experience in various restaurants in France and French West Indies priding herself an excellent experience in service.
She entered the Yachting Industry in 2019. She started as second stew onboard « Smitten Kitten a Lagoon 42’ cat for the Caribbean season, in the BVI. It was the perfect way to take her hospitality skills to the sea. She is now an experienced and confident stewardess, attentive to feel the clients needs and will be happy to spoil the guests onboard Lisa of the Seas for the coming season.
Gaelle enjoys sharing her passion for water sports
In her free time, she loves to discover new recipes and improve her skills, she loves reading, swimming, kayaking and diving…
She speaks fluently French and English.