108 ft / 33 m Ferretti - Sleeps 10 guests

From: €110,000 To: €125,000

Chartering in the West Mediterranean


Operating in the West Mediterranean

Sistership photo

Alfresco Area - Render photo

Jacuzzi - Sistership photo

Sundeck detail - Render photo

Gym Area - Render photo

Salon - Render photo

Formal Dining Area - Render photo

Stairs- Sistership photo

Master Cabin - Render photo

Office Area - Render photo

Master Bathroom - Render photo

Vip Cabin - Render photo

Vip Bathroom - Render photo

Double Cabin - Sistership photo

Twin Cabin - Sistership photo

Galley - Render photo





108 ft / 33 m

Year Built


Sleeping Guests


Cruising Speeds

12 kts / 22.2 km/h


2x MTU at 2,400 HP each


25 ft / 7.7 m




Captain: Alessandro Abbate + 5



VAT Registered



7 ft 2 in / 2.18 m


Zuccon International Project




US Duty Paid




  • Coffee machine
  • Deck shower
  • Exercise equipment
  • Fishing gear - light
  • Ice maker
  • Jacuzzi on deck
  • Special diets
  • Sun cushions
  • Sun loungers
  • Swim platform


  • Satellite TV


  • Assorted water toys
  • Floating mats
  • Paddleboards multiple
  • Tube - towable
  • Water skis - adult
  • Wave runner (sitdown)


  • 15ft/4.6m Novurania 50hp


  • Snorkelling gear
  • Underwater scooter multiple

Crew Profile

Captain: Alessandro Abbate (49)
Captain: Alessandro Abbate

Alessandro is is a reliable and highly skilled Captain, with many years of experience in the Yachting industry. The sea passion is a family tradition since ever. His passion for the sea is not limited to the career: in his spare time he participated to important international regattas, achieving exemplary results and gaining the podium on several occasions. Always very accurate and professional, with strong "can do" attitudes and remarkable managerial skills, Captain Abbate achieved impressive results with all the charters runned at the helm of the previous "Penelope". Italian mother tongue, he speaks a very fluent English.

Chef: Lorenzo Gangemi (38)
Chef: Lorenzo Gangemi

Lorenzo is a very talented and creative chef and a true sea lover.

He started working at the age of 18 and employed several years as Boatswain's Mate for the Navy.

During his 19 years of navigation through the West Mediterranean, the Atlantic Ocean, the North Sea and Gulf of Guinea, he gained an extensive experience as deckhand.

Later on, working as Captain/Cook aboard M/Y AB 100 “Spectre” , he discovered and improved his culinary skills.

Thanks to his creativity and ability over the stoves, he has become an appreciated personal chef, proposing his original successful menu named “Nord Ovest” , as tribute to the main delicious dishes of our country.

Very accurate and precise, and specialized in mouthwatering raw sea dishes, he always presents its specialties to the best and is eager to satisfy even the most demanding guests tastes.

Italian mother tongue, he speaks a basic English and Spanish.

Deckhand: Gregorio Daversa (25)
Deckhand: Gregorio Daversa

Gregorio is a young deckhand, dynamic, efficient and professional.

Coming from a family of maritime operators, his passion for the sea is deeply rooted, and he pursues the dream of becoming a Captain.

He took his degree at the Nautical Institute with dedication and determination, obtaining all the necessary qualifications to enter the yachting industry. Fond of fishing and water sports, Gregorio is a discreet and kind sailor, always ready to do its best to guarantee guests a relaxed and friendly atmosphere.

Italian native speaker, has a good knowledge of English.

Chief Stewardess (TBC): Angela Garofalo (35)
Chief Stewardess (TBC): Angela Garofalo

Angela is a very dynamic and efficient stewardess, with a positive attitude and a very open mind.

Italian mother tongue, she speaks English fluently, a good level of Spanish and French and a basic level of German.

Stewardess: Marika Daversa (22)
Stewardess: Marika Daversa

Giusi is a very dynamic and efficient stewardess, with a positive attitude and a very open mind.

Her passion for the hospitality industry was clear after taking her high school diploma, when she started working in a 4 star luxury hotel located between Naples and the Amalfi Coast. After 4 years, she decided to embark as an entertainer/fitness instructor on cruise ships, and then she started her stewardess career on both private and charter yachts.

She’s a professionally trained stewardess (she was trained in an important Academy in the South of France) and she has plenty of skills, from table setting, to cocktail mixology.

Italian mother tongue, she speaks English fluently, a good level of Spanish and French and a basic level of German.

Deckhand: Antonino Trentarose (35)
Deckhand: Antonino Trentarose

Antonino is a young but expert deckhand. Very professional and helpful, he is always ready to do its best to help guests aboard.

He started working in the yachting industry because he’s always been passionate about customer service and he’s particularly skilled in dealing with people.

Attention to details is one of his most appreciated characteristics and he never fails to put his guests at ease.

Italian mothertongue, he speaks a basic english.


Penelope offers five beautifully appointed suites:
1 Full beam master stateroom on main deck with private bathroom
3 Double suites with private bathroom
1 Twin cabin private bathroom

Luxury charter yacht layout diagram for PENELOPE

Company details for PENELOPE

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PENELOPE running shot
Available in 1 area
108 ft / 33 m
Guests 10
From €110,000

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